Saturday, July 16, 2016



Kaiserslautern, Germany: 29 June, 2016

After a full day at work and a dozen errands, we are headed to dinner.  For our last night in Germany we chose to go to Spinradl.  Said to be housed in the oldest half-timbered building in Kaiserslautern, the restaurant dates back to 1509.  The last time we were here was when Harold and Charlsy visited.  Their kasespatzle is the ultimate tricked-out adult Mac and cheese ever.

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